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The drink reveals a bouquet of citrus notes and aromatic coffee, which is complemented by a strong cognac. A pleasant acidity balances the alcohol, while a sugary sweetness complements the taste. The perfect cocktail to end the working week.
60-120 minutes
251 kcal
Recipe
alcoholic
hot
Ingredients
ground coffee
Features
sieve
More
fruits
best coffee fruit drink recipes
fruit collection
date
Ingredients
uz
ml
1
2
3
4
ground coffee
water
sugar
lemon
Method
- Peel the orange and lemon, squeeze the juice from them, and then add it to the ground coffee.
- Fill the citrus peel with cognac and leave to infuse for 1-2 hours.
- Mix the ground coffee with the sugar and juices in a cezve or coffee pot, pour the mixture with water. Stir.
- Place on fire and bring to a boil.
- Pour into a glass using a sieve.
- Add the cognac to the coffee, using a sieve.
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