Coffee Turkish Pasha
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The original dessert drink surprises with a beautiful blend of coffee and orange jelly. Delicate milk notes soften the taste, while a chocolate slice adds sweetness. Coffee Turkish Pasha will appeal to fans of citrus fruit and aromatic coffee.
6 minutes
162 kcal
Recipe
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Ingredients
Features
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More
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Ingredients
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ml
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Method
- Brew the espresso or coffee in any preferred way.
- Whisk the milk with the mixer or an electric handheld whisk.
- Pour the coffee into the serving cup, add the milk, and place a slice of chocolate.
- Carefully transfer the orange jelly to the surface of the drink.
- Sprinkle the coffee with almond flakes.
- When serving, decorate the finished drink with a slice of orange.
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