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The unique feature of this coffee is that it is brewed using cinnamon-infused water, which imparts a special flavour and aroma.
6 minutes
115 kcal
Recipe
alcoholic
hot
Ingredients
sugar
ground coffee
water
brandy
a cinnamon stick
strong coffee
Features
saucepan
heat source
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
cocktail
pour-over
coffee maker
in a mug
spices
alcohol
unexpected
Ingredients
uz
ml
1
2
3
4
water
ground coffee
a cinnamon stick
brandy
a sugar cube
Method
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Place the cinnamon stick in a saucepan and add the water.
-
Bring the mixture to a boil and let it steep.
-
Using the cinnamon-infused water, brew the coffee with your preferred method.
-
Pour the brewed coffee into a serving cup.
-
Place the sugar cube on a tablespoon, drizzle with brandy, and ignite.
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Once the flame extinguishes and the sugar melts, add the contents of the spoon to the coffee.
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