Swiss-style iced coffee
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A refreshing drink with a delicate foam, perfect for anyone with a sweet tooth.
7 minutes
362 kcal
Recipe
cold
alcohol-free
Ingredients
ice cubes
Features
electric mixer
microwave
coffee machine
More
cezve
coffee pot
summer
ice
sweet
spices
chocolate
dairy milk
Ingredients
uz
ml
1
2
3
4
coffee
milk
cream with at least 30% fat content
ice cubes
a chocolate bar
Method
-
Brew the coffee in any convenient way for you and allow it to cool down
-
Bring milk to the boil, add chocolate to the hot milk and wait for it to melt
-
Mix the melted chocolate with coffee and add cinnamon.
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Add ice cubes to the serving glass
-
Add the coffee-chocolate mixture into the serving glass
-
Using an electric mixer/whisk, whisk the cream until a creamy foam has formed
-
Using a spoon, add the creamy foam to the serving glass
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Add cinnamon to the finished product if desired
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