Moorish-Style Coffee
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Moorish-Style Coffee is unique because it uses water infused with rose essential oil. Rose water has medicinal properties—it helps to invigorate and boost vitality. Pepper and cinnamon add a spicy kick and a long, aromatic aftertaste.
6 minutes
70 kcal
Recipe
alcohol-free
hot
Ingredients
ground coffee
water
ground cinnamon
ground black pepper
rose water
Features
sieve
More
cezve
coffee pot
evening
morning
spices
classic
unexpected
simple
Ingredients
uz
ml
1
2
3
4
ground coffee
water
rose water
ground black pepper
ground cinnamon
Method
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Place coffee, pepper, and cinnamon in a cezve or coffee pot. Add water.
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Heat until it boils, then let it steep.
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Add rose water to the drink and stir.
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Pour the coffee through a sieve into a serving glass to remove the grounds and spices.
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