Coffee with hot chocolate and chilli
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A wonderful drink, which combines the spiciness of the chilli pepper with a strong coffee and dark chocolate taste. Recommended for those who like it hot!
15 minutes
352 kcal
Recipe
alcohol-free
hot
Ingredients
sugar
ground coffee
water
dark chocolate
chilli pepper
Features
vegetarian
sieve
More
cezve
coffee pot
morning
spices
winter
autumn
unexpected
for professionals
strong
Ingredients
uz
ml
1
2
3
4
water
ground coffee
sugar
dark chocolate
chilli pepper, depending on the desired spice level
Method
- Break up the chocolate into smaller pieces and melt using a microwave or a water bath method. Tip! Mix the chocolate to avoid burning
- Remove the seeds from the chilli pepper and cut up into small pieces
- Add the ground coffee, sugar and desired amount of chilli pepper into cezve or the coffee pot
- Add water and bring the mixture to the boil on low heat
- Strain the drink using a sieve to avoid coffee and chilli particles getting into the final product
- Pour the strained coffee mixture into a serving cup, add the melted chocolate on top
- Mix well before serving.
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