Mexican Mocha with brandy
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Coffee with brandy not only tones but also raises your mood. In addition, chocolate, cocoa, nutmeg and cinnamon complement the drink with unusual flavour combinations. Whipped cream softens the aftertaste.
8 minutes
329 kcal
Recipe
alcoholic
hot
Ingredients
chocolate syrup
whipped cream
ground coffee
water
brandy
nutmeg
cinnamon
Features
vegetarian
More
cezve
coffee pot
cocoa
evening
syrups
spices
alcohol
winter
autumn
simple
Ingredients
uz
ml
1
2
3
4
chocolate syrup
whipped cream
water
ground coffee
cinnamon
unsweetened cocoa
brandy
nutmeg
Method
- Mix ground coffee, cocoa, and cinnamon in a cezve or coffee pot. Fill with water and brew coffee. Allow to infuse.
- Pour syrup into a serving glass. Add cognac.
- Pour the coffee through a sieve into the glass.
- Mix it thoroughly.
- Decorate the drink with whipped cream and ground nutmeg if desired.
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