Spiced iced coffee
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This coffee is commonly prepared following a Mexican recipe. The flavour combination of mixed spices and coffee is quite exotic. The ice cubes smooth out the spicy kick, while the aftertaste presents a full spectrum of aromas.
65 minutes
12 kcal
Recipe
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Ingredients
Features
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More
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Ingredients
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ml
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Method
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Brew the espresso or coffee in any preferred way.
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Pour coffee over the mix of cinnamon, pepper, and cloves.
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Let it steep for an hour or more.
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Fill a tall glass with ice.
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Pour the steeped coffee over the ice.
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Top with grated lemon zest.
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