Coffee with chestnut syrup
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The spicy aroma of chestnut harmoniously complements the bitterness of coffee, while the sweet delicate taste blends perfectly with milk. This drink will delicately warm you up in cool weather and add variety to your usual refreshing cup.
8 minutes
235 kcal
Recipe
alcohol-free
hot
Ingredients
espresso / coffee
hot drink
whipped cream
milk
ground cinnamon
chestnut syrup
Features
milk frother
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
evening
syrups
spices
winter
autumn
dairy milk
Ingredients
uz
ml
1
2
3
4
espresso / coffee
whipped cream
milk
chestnut syrup
ground cinnamon
Method
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Brew the espresso or coffee using any preferred method.
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Pour the chestnut syrup into a serving cup.
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Froth the milk to a moderate foam using a milk frother.
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Pour the milk into the chestnut syrup and gently stir.
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Add coffee to the cup and carefully mix.
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Garnish the drink with whipped cream and sprinkle cinnamon on top.
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