Coffee mulled wine
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A fragrant coffee mulled wine is perfect for colder days. It warms, invigorates, and fills the space around it with a wonderful aroma. The citrus acidity enhances the spice, while the red wine complements the coffee aromas. The drink creates a magical autumn mood and puts you in a positive mood!
25 minutes
199 kcal
Recipe
alcoholic
hot
Ingredients
Features
vegetarian
sieve
More
espresso
coffee
fruits
best coffee fruit drink recipes
fruit collection
Ingredients
uz
ml
1
2
3
4
espresso / coffee
red wine
ground cinnamon
clove buds
nutmeg
star anise
honey
lemon
orange
Method
- Brew the espresso or coffee in any preferred way.
- Put the honey, all the spices, and the fruit into the cezve. Add the coffee and wine.
- Put the cezve on the fire and bring it to the boil.
- Once it is boiling, remove the cezve from the heat.
- Strain the contents of the cezve through a sieve to prevent coffee grounds and spice particles from getting into the beverage.
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