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Coffee with rum combines the strength of coffee with the richness of rum, creating a warm and comforting drink. The flavour is smooth, with subtle caramel notes from the syrup and the rum aroma. The scent is rich with coffee and spicy alcoholic undertones, while the aftertaste is sweet and warm. This drink is perfect for cosy evenings or during colder months.
5 minutes
210 kcal
Recipe
alcoholic
hot
Ingredients
sugar
instant coffee
rum
water
Features
vegetarian
none
More
cezve
coffee pot
syrups
alcohol
evening
simple
Ingredients
uz
ml
1
2
3
4
instant coffee
water
sugar syrup
rum
Method
- Place the instant coffee in a cup.
- Pour hot water over the coffee and stir until fully dissolved.
- Add the sugar syrup and rum.
- Stir thoroughly and serve hot.
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