Iced Tropical Mocha with cold foam
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A frothy, light drink with the ideal combination of coffee, banana, and milk. A delicate cocktail with a chocolate aftertaste will brighten up your morning, gently perk you up, and fill you with joy. Enjoy a sweet coffee before the day’s work.
10 minutes
186 kcal
Recipe
cold
alcohol-free
Ingredients
chocolate syrup
milk
banana
espresso / coffee
ice cubes
chocolate shavings
Features
blender
More
espresso
coffee
daily inspiration
sweet coffee mood for a good day
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
summer
ice
morning
syrups
chocolate
fruits
simple
dairy milk
Ingredients
uz
ml
1
2
3
4
ice cubes
espresso / coffee
milk
bananas
chocolate syrup
chocolate shavings
Method
- Brew the espresso or coffee in any preferred way.
- Allow the drink to cool.
- Place all the ingredients in the blender.
- Mix the ingredients until smooth.
- Put ice cubes in the glass.
- Add the prepared mixture.
- Garnish the finished coffee with grated chocolate.
- Use a straw to complete your drink.
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