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Главная страница » Irish Coffee

Irish Coffee

                           
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Irish сoffee is a refreshing drink that embodies the best of Irish tradition. This cocktail combines the rich taste of strong coffee—the warming aroma of Irish whiskey, and the gentle sweetness of whipped cream. The whiskey adds depth and warmth, while the cream provides a velvety texture, creating a perfect balance of flavours. It’s a refreshing and warming beverage. It is ideal for cold evenings or special occasions.

7 minutes
230 kcal
Recipe
alcoholic
hot
Ingredients
cream
espresso / coffee
sugar  to taste
irish whiskey
Features
electric handheld whisk
mixer or electric handheld whisk
fire
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
alcohol
evening
classic
winter
autumn
unexpected
for professionals
Ingredients
uz
ml
1
2
3
4
sugar
espresso / coffee
cream
irish whiskey
Method
  1. Brew the espresso or coffee in any preferred way.

  2. Warm a serving glass.

  3. Pour the whiskey into the glass, add sugar, and light it. Let the flame burn out.

  4. Whip the cream with sugar using a mixer or electric handheld whisk until it becomes creamy.

  5. Pour the сoffee into the glass with the whiskey.

  6. Gently float the whipped cream on top to create a layered effect.

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  • pour-over
  • alcoholic
  • espresso
  • aeropress
  • hot
  • chemex
  • cold
  • geyser coffee maker
  • coffee maker
  • cezve
  • milk
  • espresso / coffee
  • french press
  • alcohol free
  • coffee
  • none
  • vegetarian
  • coffee pot
  • in a mug
  • sugar

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