Italian-style coffee with milk (caffè latte)
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Italians have a passion for coffee and enjoy it in diverse ways. To fully embrace the richness of the milk’s flavour, they blend coffee and milk during the preparation process. Why not give it a try yourself? The outcome is sure to pleasantly surprise you.
3 minutes
130 kcal
Recipe
alcohol-free
hot
Ingredients
milk
ground coffee
sugar to taste
Features
sieve
More
cezve
coffee pot
morning
classic
winter
autumn
simple
dairy milk
Ingredients
uz
ml
1
2
3
4
sugar
ground coffee
milk
Method
- Place freshly ground coffee in a cezve or coffee pot, pour in milk.
- Bring the drink to a boil and let it steep for a few minutes.
- Strain the coffee through a sieve, ensuring no coffee grounds make it into the final drink.
- Pour it into a serving glass.
- Serve sugar separately to add to the drink as desired.
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