Lavender Raf Coffee
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Lavender Raf Coffee is a delicate drink made with espresso, cream, and lavender syrup. Its taste is soft and creamy, with subtle floral notes of lavender adding a unique twist. The aroma is rich and slightly sweet, with a pleasant floral aftertaste. Perfect for a relaxing morning or a quiet evening with a book.
7 minutes
180 kcal
Recipe
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Ingredients
Features
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More
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Ingredients
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ml
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Method
- Brew the espresso or strong coffee in any preferred way.
- Add the lavender syrup to the hot coffee.
- Pour the cream into the coffee and syrup mixture.
- Froth the mixture using a milk frother until it reaches a smooth, creamy consistency.
- Pour the drink into a serving glass.
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