Matcha Espresso
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Matcha espresso resembles the taste of green tea, but it offers a more intense and profound flavour, with a delicate, slightly astringent aftertaste.
5 minutes
6 kcal
Recipe
alcohol-free
hot
Ingredients
bamboo whisk
regular whisk
water
matcha powder
Features
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More
coffee pot
in a mug
evening
morning
cocktail
winter
autumn
simple
Ingredients
uz
ml
1
2
3
4
water
matcha powder
Method
-
Place the matcha powder into a glass.
-
Gradually add hot water, stirring continuously.
-
Whisk the tea using W-shaped motions until a layer of foam forms.
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