Parisian Courtyard Coffee
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Gourmets and lovers of unique flavours will appreciate the original combination of coffee bitterness, smooth egg texture, and spicy spices. The dense and aromatic «body» of the drink will vividly remind you of incredible French pastries and give you a delightful Parisian mood!
10 minutes
240 kcal
Recipe
alcoholic
hot
Ingredients
sugar
white wine
egg
espresso / coffee
vanilla extract
orange zest
hot drink
Features
blender
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
evening
syrups
cocktail
fruits
alcohol
with egg
Ingredients
uz
ml
1
2
3
4
sugar
espresso / coffee
egg
white wine
orange zest
vanilla extract
Method
- Brew the espresso or coffee in any preferred way.
- In a blender, combine the egg, sugar, vanilla extract, and orange zest until well blended.
- Pour the wine into the egg mixture, and whisk the components again until a thick foam forms.
- Pour the coffee into a serving glass.
- Gently pour the wine-egg foam over the coffee and mix it carefully with a spoon.
- Serve immediately and enjoy!
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