Parisian Courtyard Coffee
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Gourmets and lovers of unique flavours will appreciate the original combination of coffee bitterness, smooth egg texture, and spicy spices. The dense and aromatic «body» of the drink will vividly remind you of incredible French pastries and give you a delightful Parisian mood!
10 minutes
240 kcal
Recipe
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Ingredients
Features
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More
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Ingredients
uz
ml
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Method
- Brew the espresso or coffee in any preferred way.
- In a blender, combine the egg, sugar, vanilla extract, and orange zest until well blended.
- Pour the wine into the egg mixture, and whisk the components again until a thick foam forms.
- Pour the coffee into a serving glass.
- Gently pour the wine-egg foam over the coffee and mix it carefully with a spoon.
- Serve immediately and enjoy!
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