Spiced Chocolate Latte
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Spiced Chocolate Latte is the autumn version of a beloved beverage. The delicate aroma of cocoa complements the bitterness of coffee, while salted caramel enhances the original taste of a classic latte. If you’re looking to add some variety to your usual morning coffee, this milk-based coffee variation is an excellent choice!
8 minutes
181 kcal
Recipe
alcohol-free
hot
Ingredients
salted caramel syrup
milk
ground cinnamon
espresso / coffee
Features
milk frother
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
cocoa
syrups
spices
Ingredients
uz
ml
1
2
3
4
milk
salted caramel syrup
cocoa powder
espresso or coffee
ground cinnamon
Method
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Brew the espresso or coffee using any preferred method.
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Froth cocoa, syrup, cinnamon, and milk using a milk frother.
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Pour the mixture into a serving glass.
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Slowly add the coffee.
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