Violet coffee
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The aromatic combination of blueberry and violet smooths out the bitterness of the coffee. The delicate sweetness and floral aftertaste complement the cup of morning freshness. This original recipe will bring the freshness of a spring garden and set a romantic mood.
8 minutes
129 kcal
Recipe
alcohol-free
vegetarian
hot
Ingredients
espresso / coffee
blueberry syrup
whipped cream
hot water
violet syrup
Features
carob coffee
none
More
cezve
geyser coffee maker
drip coffee maker
coffee pot
french press
chemex
aeropress
in a cup
pour-over
morning
syrups
sweet
simple
Ingredients
uz
ml
1
2
3
4
espresso / coffee
blueberry syrup
whipped cream
hot water
violet syrup
Method
-
Brew the espresso or coffee using any preferred method. Set aside.
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In a separate glass, mix the blueberry and violet syrups.
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Pour hot water over the syrups, stirring gently.
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Add a portion of coffee to the glass and mix carefully.
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Top with whipped cream.
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