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Fragrant citrus notes and a caramel sweetness accentuate the robust strength of the coffee, providing a warming embrace on frosty days.
10 minutes
105 kcal
Recipe
alcohol-free
hot
Ingredients
espresso / coffee
caramel syrup
orange juice
Features
none
More
cezve
geyser coffee maker
drip coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
evening
winter
autumn
juices and fruit pulp
simple
Ingredients
uz
ml
1
2
3
4
espresso / coffee
caramel syrup
orange juice
Method
- Brew the espresso or coffee using any preferred method.
- Warm up the juice in the microwave or on the stove without boiling it.
- Pour the caramel syrup into a glass.
- Add the warmed-up juice and prepared coffee one by one to the glass.
- Gently stir the drink.
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