Whipped Italian Coffee with Grappa
0
0
Whipped Coffee with Grappa is an intriguing recipe from Italy that offers an unusual, refreshing coffee cocktail. Grappa imparts a subtle fruity tone to the beverage, leaving a pleasant hoppy aftertaste. The sugar smoothes the texture and allows the aftertaste to unfold.
10 minutes
218 kcal
Recipe
cold
vegetarian
alcoholic
Ingredients
sugar
espresso / coffee
ice cubes
grappa
mint
Features
blender
More
cezve
geyser coffee maker
french press
chemex
aeropress
coffee pot
pour-over
coffee maker
in a mug
summer
evening
morning
cocktail
spices
alcohol
simple
Ingredients
uz
ml
1
2
3
4
espresso / coffee
ice cubes
sugar
grappa
a mint leaf
Method
-
Brew the espresso or coffee in any preferred way. Allow it to cool.
-
Pour grappa and coffee into a blender. Аdd ice and sugar.
-
Blend the ingredients until frothy.
-
Pour the cocktail into a glass and garnish with a mint leaf.
Добавить комментарий